Sacred cow : the case for (better) meat / Diana Rodgers, RD, Robb Wolf.
"Registered dietitian Diana Rodgers and former research biochemist and New York Times bestselling author Robb Wolf explore the quandaries we face in raising and eating animals-focusing on the largest (and most maligned) of farmed animals, the cow, debunking common misconceptions with science-based findings, and arguing unequivocally that meat (done right) should have a place on the table. Accompanying documentary will be released"-- Provided by publisher.
Record details
- ISBN: 9781948836913
- ISBN: 1948836912
- Physical Description: 306 pages : illustrations ; 24 cm
- Publisher: Dallas, TX : BenBella Books, Inc., [2020]
Content descriptions
Bibliography, etc. Note: | Includes bibliographical references (pages 269-292) and index. |
Search for related items by subject
Subject: | Meat > Environmental aspects. Meat > Nutrition. Factory farms > Environmental aspects. Meat animals > Moral and ethical aspects. Vegetarianism. |
Genre: | Nonfiction. |
Available copies
- 1 of 1 copy available at Missouri Evergreen. (Show)
- 1 of 1 copy available at Crawford County.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Crawford County Library-Recklein Memorial-Cuba | 641.3 ROD (Text) | 33431000470540 | Adult Non-Fiction | Available | - |
Summary:
"Registered dietitian Diana Rodgers and former research biochemist and New York Times bestselling author Robb Wolf explore the quandaries we face in raising and eating animals-focusing on the largest (and most maligned) of farmed animals, the cow, debunking common misconceptions with science-based findings, and arguing unequivocally that meat (done right) should have a place on the table. Accompanying documentary will be released"--