Casa Marcela : recipes and food stories of my life in the Californias / Marcela Valladolid ; foreword by Geoffrey Zakarian ; photography by Coral Von Zumwalt.
Valladolid presents a personal collection of recipes, capturing the rich food culture her family shared across the border between Tijuana and San Diego. She shows you how slow-roasting meats and preparing a few salsas results in meals that are both beautiful and delicious. She shares the stories behind the recipes and the memories that they evoke for her and her family.
Record details
- ISBN: 054480855X
- ISBN: 9780544808553
- Physical Description: xix, 265 pages : color illustrations ; 24 cm
- Publisher: [Place of publication not identified] : Houghton Mifflin Harcourt, 2017.
Content descriptions
Formatted Contents Note: | Small bites = Botanas -- Salads and soups = Ensaladas y sopas -- Entrées = Platillos fuertes -- Sides = Guarniciones -- Salsas -- Breakfast = Desayunos -- Drinks = Bebidas -- Desserts = Postres. |
Search for related items by subject
Subject: | Cooking, Mexican. Cooking > Mexico. |
Genre: | Cookbooks. |
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- 1 of 1 copy available at Missouri Evergreen. (Show)
- 0 of 0 copies available at Crawford County.
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- 0 current holds with 1 total copy.
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